Skip to product information
1 of 2

1/4 Beef Share - DEPOSIT

1/4 Beef Share - DEPOSIT

Regular price $400.00
Regular price Sale price $400.00
Sale Sold out
Shipping calculated at checkout.
Rendering loop-subscriptions
  • DETAILS
  • BEEF GRADING

-THIS IS FOR A DEPOIST ONLY -

Our Quarter Beef share is a standard cut side of beef, using our very own favorite cutting instructions, with the contents equally divided to make two equal quarters.  This is a great way to have a variety of high-quality 100% fullblood wagyu cuts on hand for cooking and meal prep in a more cost effective way.

Total price will be $21/lb.  Roughly $2,700 +/- depending on the size of the animal. Deposit will be credited towards final invoice.

Specific cuts & poundage may vary.

Estimated list from a typical Quarter Beef:

5 lbs Ribeyes
4 lbs NY Strips
1.5 lbs Filets 
2 lbs Petite Sirloin
2 lbs Denver Steaks
1 lbs Flat Iron
3 lbs Chuck Eye Steaks 
1 Skirt Steak
1-2 Steak Tips

2 lbs Stew Meat
1 Flank Steak
1-2 Bavette
4 lbs Chuck Roasts
5 lbs Short Ribs
5 lbs Shank Steaks/Osso Bucco 
50 lbs Ground (Ground, Patties, Carnivore)

*Brats/Summer Sausage/Shaved Beef can be included upon request if available.  

Total Yield:  About 120-140# of flash frozen, vacuum sealed, farm raised 100% fullblood wagyu.

Freezer Space Needed:  3-4 cubic feet

Black: Subtle buttery notes complement an outstanding tenderness, featuring a marbling percentage of 20-29%.  This exceeds the USDA Prime marbling standard of 8-13%, showcasing a superior level of quality.

Gold: This category delivers peak richness and tenderness, along with a rich buttery flavor, offering a premium steak experience with a marbling percentage of 30-39%. The rich marbling will leave you with a delightful, chapstick-like sensation on your palate.

Reserve: A rare class of exceptional beef, matching the high standards of Japanese quality and seldom available in the U.S., boasting a marbling percentage of 40% or more.  

View full details