Skip to product information
1 of 1

Chuck Roast

Chuck Roast

Regular price $77.00
Regular price Sale price $77.00
Sale Sold out
Shipping calculated at checkout.
Marbling Grade
Rendering loop-subscriptions
  • DETAILS
  • BEEF GRADING

Making Roasts Cool Again

Think roasts are just for Sunday dinners? Think again. Our Fullblood Wagyu Chuck Roast is here to bring the roast back with serious style — deeply marbled, full of rich Wagyu flavor, and perfectly suited for slow-cooking, braising, or even the Instant Pot.

This cut turns every meal into an event, with tender, juicy meat that practically falls apart and flavors that keep you coming back for more. Whether you’re meal prepping, feeding a crowd, or just craving some serious comfort food, this roast will change the way you think about slow-cooked beef.

Average weight: 3-4 lbs

Black: Subtle buttery notes complement an outstanding tenderness, featuring a marbling percentage of 20-29%.  This exceeds the USDA Prime marbling standard of 8-13%, showcasing a superior level of quality.

Gold: This category delivers peak richness and tenderness, along with a rich buttery flavor, offering a premium steak experience with a marbling percentage of 30-39%. The rich marbling will leave you with a delightful, chapstick-like sensation on your palate.

Reserve: A rare class of exceptional beef, matching the high standards of Japanese quality and seldom available in the U.S., boasting a marbling percentage of 40% or more.  

View full details